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Soybean Extract Powder
• Production process: Spray drying
• Active ingredient: Soy Isoflavones
• Specification: 40%HPLC
• Grade: Food grade
• Appearance: pale yellow powder
• Packing: 25 kg/drum
• Shipping methods: Express, air freight, sea freight
• Delivery: Adequate stock, fast and safe delivery
• OEM/ODM: Available
• MOQ: 1 kg, samples available
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
High-Purity Soybean Extract Powder with 40% Standardized Soy Isoflavones for Functional Food & Supplement Applications
SHANGXI ZHENHUACUI BIOTECHNOLOGY produces food-grade Soybean Extract Powder using modern spray-drying technology and HPLC verification to 40% Soy Isoflavones. Supercritical CO₂ extraction of quality non-GMO soybeans yields a light yellow powder with accurate active chemical content and remarkable stability. With 10 years of plant extract manufacturing experience and cGMP-certified facilities, we guaranty batch-to-batch quality. Stock allows 10-day delivery for regular orders, supporting manufacturing timeframes.
Product Descriptions
Intensive extraction and purification concentrate bioactive isoflavones and remove anti-nutritional elements in our product. Spray drying retains heat-sensitive chemicals, producing a fine powder with 95% pass rate through 80-mesh screening for optimum solubility. Tablets, capsules, solid drinks, and pressed sweets work well with this food-grade component.
| Parameter | Specification |
|---|---|
| Active Ingredient | Soy Isoflavones |
| Potency | 40% (HPLC) |
| Appearance | Pale Yellow Fine Powder |
| Particle Size | 80 Mesh |
| Moisture Content | ≤5% |
| Heavy Metals | ≤10ppm |
| Shelf Life | 24 Months |
The extraction process selectively concentrates genistein, daidzein, and glycitein while maintaining their natural glycoside profiles. Stability testing confirms retention of isoflavone potency under controlled storage conditions below 25°C in moisture-barrier packaging. Contact our technical team at plantex@asianbios.com for samples, custom specifications, or formulation consultation.
Application Areas
Multiple businesses use phytoestrogen-rich Soybean Extract Powder. It is included in menopause and bone density supplements for women. Sport nutrition brands use it for muscle rehabilitation. It's used in cardiovascular-healthy beverages. Manufacturers use its antioxidants in anti-aging skincare. It's added to protein bars, fortified cereals, and plant-based nutrition.
Benefits
Our standardized extract benefits your consumers greatly. To eliminate batch variability in whole soybean powders, concentrated isoflavones provide constant biological activity. Spray-dried format provides fast reconstitution in cold and warm liquids, easing production. Products with less moisture last longer and reduce microbiological danger. Bioavailability and mixing homogeneity in complicated compositions improve with tiny particles. Safeguarding your production efficiency, our quality standards reduce batch rejections.
Why Choose Us?
A 60% R&D-focused workforce allows Shaanxi Zhenhuacui Biotechnology to provide customized formulation support beyond ingredient supply. The supercritical CO₂ extraction process better maintains sensitive phytonutrients than solvent approaches. CGMP, FSSC22000, ISO9001, HACCP, HALAL, KOSHER, and Organic certifications show our quality dedication. Established and developing companies can use flexible MOQ from 1kg. Strategic inventory levels guaranty 10-day delivery, with 7-10 day green channel service for urgent needs.
Certificate
Our facility has extensive third-party production certifications. CGMP, FSSC22000, ISO9001, and HACCP certifications are current. For market diversity, HALAL and KOSHER certifications are available. Certified organic farming and processing satisfy international standards.
Quality Control
We test every production batch many times before release. EU and USDA organic standards are met by GC-MS/LC-MS pesticide residue screening of raw soybeans. Each molecule is profiled by HPLC to confirm 40% isoflavone content. Microbiological testing shows a Total Plate Count of <1000 cfu/g, with no E.coli or Salmonella discovered. Heavy metal analysis ensures safer levels. The solvent residue test verifies extraction purity. Stability experiments show 24-month potency preservation under accelerated aging.
COA
A detailed Certificate of Analysis with batch-specific test findings is sent with each shipment. The COA provides isoflavone percentage, chemical breakdown (genistein, daidzein, glycitein), moisture, ash, particle size distribution, heavy metal screening, pesticide residue data, and microbiological status. Regulators can require third-party laboratory validation. Contact our technical team at plantex@asianbios.com for samples, custom specifications, or formulation consultation.
| Parameter | Specification |
|---|---|
| Product Name | Soybean Extract Powder |
| Active Ingredient | Soy Isoflavones |
| Purity | 40% |
| Appearance | Pale Yellow Powder |
| Extraction Type | Standard Extract |
| Odor & Taste | Characteristic |
| Solubility | Soluble in water |
| Heavy Metals | NMT 10ppm |
| Arsenic (As) | NMT 2ppm |
| Lead (Pb) | NMT 2ppm |
| Cadmium (Cd) | NMT 1ppm |
| Mercury (Hg) | NMT 0.1ppm |
| Total Plate Count | <10,000cfu/g |
| Yeast & Mold | <1,000cfu/g |
| Shelf Life | 2 years under recommended storage |
Packaging and Transportation
Silicone desiccant packets and double-layer polyethylene bags in 25kg fiber drums are standard packaging. Customer-specified forms, 1kg foil bags, and 5kg bulk containers are bespoke packaging choices. We use air freight forwarders including DHL, FedEx, and SF Express and sea freight forwarders. Conditioned shipment in sensitive climates protects product integrity.
R&D Results
The extraction processes developed by our technical team reduce processing time by 30% and increase isoflavone production by 15%. New research confirms appropriate pH (4.5-6.5) and temperature (below 60°C) for bioactivity. Buffered acidic beverage systems (pH 3-4) provide greater stability in formulation trials. Controlled experiments show 20% greater bioavailability than unprocessed soy flour.
Exhibition
We take part in major global trade fairs focused on food ingredients and nutraceuticals. Exhibitions allow formulators to address technical issues and reveal market trends. Our exhibit displays extraction technology's benefits and applications.
FAQ
Q: How does Soybean Extract Powder vary from ordinary soy protein isolate?
A: Our extract selectively extracts isoflavones to 40%, while soy protein isolate concentrates protein content with little standardization.
Q: What is the suggested menopausal support dosage for Soybean Extract Powder?
A: The clinical literature recommends 40-80mg of isoflavone daily, or 100-200mg of our 40% extract powder.
Q: What is the shelf life of Soybean Extract Powder?
A: Our product typically has a shelf life of 24 months when stored properly.
Q: Can you customize specifications?
A: Yes, we offer flexible OEM/ODM services with customizable purity levels, packaging sizes, and formulation support.
Q: What's your minimum order quantity?
A: We oblige orders beginning from 1kg with test accessibility for testing.
Contact Us
Ready to enhance your formulations with premium Soybean Extract Powder? Contact our technical team at plantex@asianbios.com for samples, custom specifications, or formulation consultation.
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