White Hyacinth Bean Powder

White Hyacinth Bean Powder

• Production process: Spray drying • Active ingredient: Polysaccharides • Specification: 98% HPLC • Grade: Food grade • Appearance: Off-white powder • Packing: 25 kg/drum • Shipping methods: Express, air freight, sea freight • Delivery: Adequate stock, fast and safe delivery • OEM/ODM: Available • MOQ: 1 kg, samples available
  • Fast Delievery
  • Quality Assurance
  • 24/7 Customer Service

Product Introduction

Premium White Hyacinth Bean Powder - Natural Plant Extract Solution for Functional Foods & Nutraceuticals

To get food-grade White Hyacinth Bean Powder, you can buy it from Shaanxi Zhenhuacui Biotechnology Co., Ltd. They use new spray drying technology to make it from premium Lablab purpureus seeds. This HPLC-verified extract has particles that are 80 to 120 mesh small and a moisture level below 10% to keep it stable. It includes 98% polysaccharide. Our plant is cGMP, FSSC22000, and HACCP certified after 10 years of manufacturing and 8 years of nutrition study. It can produce anything from 1 kg MOQ to commercial amounts. The off-white powder is great for solid drinks, meal replacements, and dietary supplements because it doesn't taste bad and dissolves easily.

White Hyacinth Bean

Product Descriptions

Heat inactivates the natural lectins in product, keeping important nutrients like 20–25% protein, resistant starch, and beneficial saponins. When you use supercritical extraction, you can keep important minerals, globulins, vitamins A, B1, and C.

Parameter
Specification
Active Ingredient
Polysaccharides
Purity
98% (HPLC verified)
Mesh Size
80-120 mesh
Moisture Content
≤10%
Appearance
Off-white fine powder
Solubility
Excellent in water
Grade
Food & Pharmaceutical
Shelf Life
24 months (sealed, cool storage)

The micronization process ensures a neutral, slightly nutty flavor that integrates seamlessly into formulations without masking other ingredients.

White Hyacinth Bean Powder

Application Areas

This powder serves several functional food areas. Probiotic drinks and gut health products use it as a natural digestive help. Low Glycemic Index and diverse carbohydrate composition improve meal replacement solutions. Sport nutrition manufacturers use it for prolonged energy.

Traditional health supplements use TCM's "clear heat and resolve dampness" qualities. Cosmetic companies use its flavonoids in anti-inflammatory skincare. Its starch-blocking qualities help bakeries create low-calorie products.

Application

Benefits

You get several functional benefits from this substance. Prebiotic-resistant starch promotes gut flora to control gastrointestinal function naturally. Alpha-amylase inhibitors help control carbohydrate metabolism.

High-quality globulins and saponins boost immunity. The product promotes spleen health and reduces moisture according to traditional diet. Its heat stability protects nutrients during extrusion or pasteurization.

Since it replaces synthetic starch blockers, clean-label formulations are possible. Tablets, capsules, and crushed candies combine evenly due to fine particle dispersion.

Why Choose Us?

With 60% of our personnel dedicated to R&D, we can provide bespoke formulation support beyond ingredient supply. Our stock allows 10-day normal shipping, while rapid green channel alternatives complete urgent orders in 7 days.

Our low 1kg MOQ and sample availability maximize manufacturing flexibility. Global regulatory compliance is ensured by cGMP, FSSC22000, ISO9001, HACCP, HALAL, KOSHER, and Organic certifications.

OEM/ODM services cover gummies, pills, powders, and capsules. We use supercritical CO₂ extraction and advanced fermentation engineering to retain bioactive compounds and fulfill food-grade botanical extract requirements.

oem-odm-flexibility

Certificate

Each batch follows cGMP guidelines. The facility has ISO9001 and FSSC22000 food safety certifications. The HACCP essential control points monitor every manufacturing stage. Valid HALAL and KOSHER certificates meet religious dietary needs.

Certifications

Quality Control

For White Hyacinth Bean Powder, full-process traceability begins with Lablab purpureus cultivation field audits at raw material selection. Seed batches are pesticide and heavy metal tested by multi-residue. Phytohemagglutinin test confirms lectin neutralization after heat-inactivation.

HPLC polysaccharide measurement confirms 98% active content. Aerobic plate counts, yeast, mold, and pathogens are tested for international standards. Laser diffraction measures particle size.

Finished product stability testing under accelerated settings supports 24-month shelf life. External labs do frequent verification checks.

The test results for each batch are written on a Certificate of Analysis. Polysaccharides can be measured with HPLC chromatograms. Look, smell, wetness, ash, and bulk mass are some physical factors.

There is plate count, coliform, E. coli, Salmonella, and S. aureus in the microbial data. Heavy metal screening checks for lead, arsenic, mercury, and cadmium, as long as they are not too high. Analyzing the residual liquid proves that spray drying worked.

Packaging and Transportation

As standard, 25 kg fiber drums with food-grade double plastic bags inside are used for packing. You can get aluminum foil bags in 1 kg, 5 kg, and 10 kg sizes for smaller goods. Labels and brands can be changed by OEM clients.

DHL, FedEx, and SF Express, three global logistics partners, offer door-to-door delivery. In 3–5 days, air freight can handle important goods. Orders over 500 kg can be sent by sea for a low cost.

Packaging

Transportation

R&D Results

The lab improved extraction methods to 98% polysaccharides and 85% protein bioavailability.

In pH 3.5-7.5 beverage, tablet, and capsule matrices, formulation compatibility testing revealed stability. The probiotic synergy experiment boosted Lactobacillus strain viability by 22% following stomach transit.

R&D

Exhibition

We visit international trade shows to showcase improvements. These sites analyze industry trends and include consumers.

Solubility and formulations are demonstrated live. Technology publications offer case studies and applications.

Exhibition

FAQ

Q: How does spray drying differ from grinding?

A: Rapid moisture removal by spray drying preserves heat-sensitive chemicals and generates finer particles with greater flowability and solubility.

Q: Can this replace synthetic-resistant starch?

A: It contains natural resistant starch, protein, and vitamins not found in manufactured substitutes.

Q: What is the recommended dosage?

A: Depending on intended benefits, functional food applications employ 3-10% of formulation weight.

Q: Does it work for vegan products?

A: Yes. A 100% plant-based product without animal processing.

Contact Us

Partner with Shaanxi Zhenhuacui Biotechnology for reliable White Hyacinth Bean Powder supply and technical formulation support. Request samples or discuss customization at plantex@asianbios.com today.